5 Easy Tailgate Menu Ideas Featuring Local Wisconsin Foods

5 Easy Tailgate Menu Ideas Featuring Local Wisconsin Foods

There’s nothing that says fall in Madison, Wisconsin like a stroll around the Dane County Farmers’ Market and a UW …

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Vegan Mushroom Ceviche

Vegan Mushroom Ceviche

RECIPE: VEGAN MUSHROOM CEVICHE (courtesy of Restaurare in Tulum) Such a simple, delicious and flavorful way to prepare mushrooms! Courtesy …

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Tyrolean Sausage Links Old and New (recipe included)

Originally published in Madison Magazine, April 2014   One bittersweet aspect of writing is that I don’t know who, if …

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Restaurant Re-creation: Forequarter’s Sprouted Lentils with Fried Oyster Mushrooms, and Salted Lime Curd.

Every once in a while a dish I eat at a restaurant intrigues me so much I feel compelled to …

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Kids in the Kitchen- Puff Pastry “Empanadas” with Chorizo and Spinach

Kids in the Kitchen- Puff Pastry “Empanadas” with Chorizo and Spinach

Sometimes you get lucky. Maybe you unexpectedly have a good hair day. Or your spouse surprises you with flowers. Perhaps …

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