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RECIPE: Mayan Style Fish Tacos

TIK N XIC (Mayan Style Fish) Tacos – serves 2-4 This is one of my very favorite ways to make fish for tacos! Tik n…

Beef and Bean Chili with Mole

When cold weather hits, all I want is soup or stew. Beef and bean chili is one of my favorite soups because it is so…

Thank you! And Gift Card Sale

We want to thank you from the bottom of our hearts for all of your support this year. Like so many businesses, we faced unimaginable…

Walkway to ocean view Cuban Culinary & Culture Tour

Small group tour; FEB 15-22, 2025 4 SPOTS left Culinary Vacation Gallery Itinerary Tour Leader Deposits/Payments Policies and Procedures Culinary Vacation Culinary Vacation to Cuba…

Bibimbap from Sol's Partner Spotlight – Sol’s On the Square

Partner Spotlight – Sol’s on the Square Welcome to our “Partner Spotlight” series, dedicated to showcasing the incredible work our partner businesses are doing day…

Your Health, Safety and Peace of Mind during the COVID-19 Outbreak

We understand you are concerned about the COVID-19 coronavirus. We are, too. New Flexible Cancellation and Refund Policy- Your Health and Safety is first  How…

8 Favorite Restaurants to try in Havana, Cuba

I have heard more often than not that Cuba will capture your heart but not your taste buds. I can’t argue with the first point…

Kir and Kir Royale- The Iconic French Cocktail

Kir and Kir Royale – Perfect cocktails for the holidays Written by Jenina Mella for Madison Eats Food Tours Maybe it’s my age, but I…

On the Cheese Curd Trail – Twelve Best Places for Fried Cheese Curds in Madison, WI

October 15 is National Cheese Curd Day, but we’re celebrating all year round with – you guessed it! – as many cheese curds as our…

Cheesy Broccoli Potato Soup Cheesy Broccoli Potato Soup

Take something as simple as cheesy potato soup and add a little bit of Wisconsin to it—a chunk of aged cheddar, a splash of Wisconsin…

Maple bars Maple Pecan Pie Bars

Maple Pecan Pie Bars

Nov 25 2017

When a person tells me that something is “as easy as pie” I’m usually going to be the first one to call their bluff. Making…

Forest mushroom soup Grilled Forest Mushroom Soup with Avocado Mousse

This recipe is from a cooking class on our Culinary Vacation to Mexico, taught by Chef Arturo Lopez Arce Abundis. A perfect fall soup that features many…