Culinary Vacation to Mexico

Highlights

  • Cooking classes & demos
  • Street food tours
  • Local restaurants
  • Mescal tasting and history class
  • Markets and Mayan cooking class
  • Daily yoga on Isla Mujeres
  • Ek Balam Ruins
  • Carnival celebration on Isla Mujeres
  • Cenotes

Check back for 2018 dates soon!

Do you love to learn about other cultures through their local food as well as cultural adventures? Our culinary vacation to Mexico is for you! Experience the vibrant culinary and cultural heritage of the Yucatan peninsula through hands-on cooking classes, demos and excursions. Enjoy 9 days and 8 nights enjoying cultural excursions, artisan food producers and tastings, yoga and more! Only 10 spots!

  • Tulum - 2 nights in luxurious Alaya oceanfront boutique hotel; vegan cooking class; local eats; Tulum ruins.
  • Valladolid - 2 nights in the spacious Casa Hamaca guesthouse - Ek Balam ruins, cenotes, market and Mayan cooking lesson.
  • Isla Mujeres - 4 nights in our own private luxurious oceanfront villa Vista de la Luz, oceanview cooking demos, private yoga classes, mescal tasting class, street food tour and Carnival celebration. 

$2935/person, double occupancy*

*Does not include round trip airfare to Cancun, airport taxes, personal expenses. Includes meals, alcoholic beverages and excursions as specified in itinerary. Upgrades available.

By registering, you agree to our Policies & Procedures including our Waiver & Liability Release policy.

If you are interested in booking this CULINARY VACATION TO MEXICO, please contact us at info@madisoneats.net.

 

  • breakfast and one other meal daily
  • private ground transport from Tulum to Valladolid and Valladolid to Isla Mujeres,
  • airport transfers
  • 2 nights at Alaya Tulum
  • tour of Tulum ruins with transfer and entrance fee
  • vegan cooking class in Tulum
  • 2 nights at Casa hamaca Guesthouse
  • tour of market and Mayan cooking class
  • tour of Ek Balam ruins with transfer and entry fee
  • guided tour of apiary for local honey
  • 4 nights at Vista de la Luz
  • private luxury villa on Cancun Sea with infinity pool
  • private yoga classes
  • seafood cooking demo on the beach
  • street food tour

 

Day 1.  Sat Feb 18

Arrive at the Cancun airport. Upon arrival transfer by private vehicle to our beachfront hotel, Hotel Alaya in Tulum, about a 1.5 hour ride from Cancun. Relax, unpack, and stroll on the beach before enjoying appetizers and dinner with a view of the sea. For our tour group, we have 6 double occupancy rooms closest to the ocean reserved for our group. Each room boasts an ocean view, private bathrooms, beautiful decor and a balcony/patio area.  One of the newer hotels in Tulum, it has only 18 guest rooms, and also features air conditioning, wifi, a garden and a private beach!

  • Check in time: 3 pm or later
  • Hotel: Alaya Tulum - rated #2 Hotel in Tulum on TripAdvisor
  • Meals included: D

Day 2. Sun Feb 19

Wake up to the ocean breeze, and enjoy breakfast and coffee by the beach. Today we’ll stretch our legs and take in the sights around Tulum. Tulum is most known for its beaches and ruins, so we’ll take in both, with an outing to the Tulum Ruins after breakfast. Grab lunch at your leisure and then perhaps take a rest or swim back at the hotel or explore the city on your own. Later we’ll enjoy some of the area’s locally sourced sea and land to table cuisine at a local restaurant, before returning to the hotel for drinks or a night time swim.

  • Hotel: Alaya Tulum
  • Meals included: B, D
  • Excursions: Tulum Ruins

Day 3. Mon Feb 20

After our a final breakfast at our beachfront hotel, we’ll pack up and get ready for a hands-on cooking demo at Restaurare, one of the hottest restaurants in Tulum. Restaurare offers vegan cuisine based on the traditional foods of the area, supports local products and farmers, all served with love in Tulum’s jungle, just a few steps from the beach. After enjoying the fruits (and vegetables) of our labor we head in a private van to Valladolid, a colonial city about 1.5 hours inland from Tulum. Valladolid is rich in Mayan culture, and we will enjoy dinner before relaxing in a hammock at our guesthouse or strolling around the town square. Casa Hamaca features a beautifully restored hacienda-style main building reflects Colonial design and is filled with many Mayan artifacts and Yucatan-themed murals. It is surrounded by lush gardens, an expansive veranda, a pool, and plenty of places to relax. Indulge in a relaxation massage or facial in your room! Dinner in Valladolid.

  • Hotel: Casa Hamaca
  • Meals included: B, L
  • Cooking class: Vegan Mayan food
  • Travel to Valladolid

Day 4 Tues Feb 21

After enjoying a delicious breakfast at our guesthouse we will take a guided outing to the local market where we will select items for our Mayan cooking class! Our Mayan instructors will offer guidance as we learn to make local specialties such as panuchos and salbutes. In the afternoon, we will take a tour of a local Apiary where honey is made by the sacred Yucatecan honey bees. We will visit the meliponary ( the meliponas are a kind of bee sacred to the Mayan people), a bee museum and enjoy samples of typical sweets made with the honey. You will have a chance to purchase some to take home. After that you may want to explore Casa Venados a premier private home that holds  the largest museum quality collection of Mexican folk art in private hands. As evening sets in, sit on the square with the locals, check out a nearby restaurant  or just relax on the veranda of the hotel with a drink.

  • Hotel: Casa Hamaca
  • Meals: B, L
  • Cooking class: Traditional Mayan Fare
  • Excursion: Apiary

Day 5 Wed. Feb 22

Enjoy a delicious homemade breakfast at our hotel and pack up before heading to the ruins of Ek Balam, some of the best preserved ruins in the Yucatan! You can still climb up the ruins to explore the unique limestone carvings. We’ll visit the spectacular Ek Balam cenote and take a dip in the cool clear water. We’ll grab a quick lunch before departing for our island paradise, about a 3 hour trip including a ferry ride from Cancun to the island. Here we will enjoy 4 nights in Vista de la Luz, a villa that overlooks the stunning emerald waters of Cancun Bay and offers spectacular panoramas from every vantage point, an infinity pool and a private dock. Upon arriving at our private luxury home in Isla Mujeres, we will enjoy a catered dinner from Chef Lori Dumm who has successfully operated 4 restaurants on the island, combining Mayan and Caribbean flavors with global influences.

  • Dinner at Vista de la Luz
  • Hotel: Vista de La Luz
  • Meals: B, D
  • Excursion: Ek Balam Ruins and Cenote
  • Travel to Isla Mujeres

 Day 6 Thursday Feb 23

Ahhh, paradise! Enjoy a private yoga class overlooking the vast sea, and a delicious breakfast prepared by local chefs. Yoga instructor Meg DeClerck lives on Isla Mujeres and has been certified since 2004, Meg has completed courses and received certifications in Holistic Himalayan Yoga, Vinyasa, Ashtanga, Meditation and Sound Healing. Later, we will head down to the beach for an ocean side cooking class. We will learn to make traditional seafood dishes, such as ceviche and a Mayan dish of grilled fish marinated in achiote and citrus called Tikin-Xic (Tix-n-Chix).

  • Dinner on your own
  • Hotel: Vista de La Luz
  • Meals: B, D
  • Cooking class: Seafood

Day 7 Friday feb 24

Enjoy yoga and breakfast from the veranda of our spectacular home and then enjoy a free day! Perhaps indulge in a spa treatment on the beach, chill by the infinity pool, take a guided fishing trip or go snorkeling! We’ll rendevouz in the evening to enjoy a specially crafted dinner at vegan restaurant Chaya & Cacao.  After dinner we’ll be ready for a Mescal tasting and history class - with plenty of samples!

  • Hotel: Vista de La Luz
  • Meals: B, D
  • Class: Mescal tasting and class

Day 8 Sat 25

It’s Carnival on Isla! After breakfast and yoga, we’ll head to town to explore the market and watch the cultural celebration of dancers which is lively, but not too crowded. We’ll join the action and celebrate a great last day with a street food crawl, enjoying tacos, elote, churros and more!

  • Hotel: Vista de La Luz
  • Meals: B, L or D
  • Culinary Tour: Street Food

 Day 9 Sunday 26

An early morning yoga class will start the day right, followed by a delicious breakfast. Take a final stroll on the beach, a dip in the pool or just gaze at the sea before heading by ferry to Cancun for your departing flight.

  • Depart: 11:30 check out
  • Meals: B

 Single supplement: $895

Oceanfront deluxe upgrade (king bed): $80/person or $120/couple

Ocean view upgrade (building closest to beach): $50/person or $80/couple

Ocean Front Deluxe upgrade Room #2 (Tulum): $80/person $120/couple

Ocean View Upgrade (Rooms # 3 or 4 closest to ocean) (Tulum): $50/person or $80/couple

Note: All our rooms in Tulum have an ocean view (2-4, 6-8), this upgrade is for suites closest to the ocean. View map here: http://alayatulum.com/beach-cabanas/interactive-map/

Prices Valid through October 31, 2016. 

 

Culinary Tours - Isla Mujeres and the Yucatan || February 11-22, 2012

 
 

Deposits/Payments

Deposits/Payments: Cost is $2935/person double occupancy. To hold your spot in the tour a $500 deposit is required. This can be payed by check or Paypal (incurs fees) and mailed to the address below. Any single supplement charge, or room upgrade (first come first serve) should also be included with the deposit. Within 60 days of your deposit, or 60 days before the tour (whichever is sooner) half of the total for the tour is due. You will get an email reminder when payment is due.

Final payment is due 2 weeks before the course/tour in US dollars.

You can also choose to send full payment in advance of the course/tour.

Mail your deposit and fill out this submission form to hold you spot.
Send deposit to 2521 Hoard Street Madison, WI 53704.

Make check payable to Madison Eats Food Tours. Please fill out booking form even if mailing in deposit.

Booking Form





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Trip Deposit: $500

Tour Policies and Procedures

Cancellation and Refund

If Madison Eats Food Tours cancels the tour, all fees paid to Madison Eats will be refunded. We strongly encourage trip insurance in case of unforeseen events that result in cancellation of your trip.

Cancellations by Guest

If the guest cancels their registration for the course, up to 60 days in advance, they will receive a partial refund of $250 of the $500 deposit. Single supplements paid are fully refundable, if applicable.

Cancellation by guest 59 days to 30 days prior to the course, a refund of fifty percent of the total price paid will be given. Single supplement will be returned in full, if applicable.

Cancellation by guest anytime between 29 days through the first day of the course: no refund will be given unless the space is sold to another participant. If the space is filled, a refund of fifty percent of the total fees paid will be refunded, once we have confirmed another participant to fill the space.  Single supplement will be returned in full, if applicable.

Any changes in itinerary on guests behalf result in a forfeit of included services and activities.